Why Don’t Fish Drown?
Why don’t fish drown? Their gills extract oxygen from water, allowing them to survive; however, fish can suffocate when oxygen levels are too low.
Water enters through the fish’s mouth and passes over the gill filaments. As it flows across the gill membranes, oxygen molecules diffuse into the bloodstream while carbon dioxide is released back into the water. This process functions similarly to human lungs extracting oxygen from the air, but adapted for an aquatic environment.
However, fish are not immune to suffocation. If the oxygen content in the water is too low, they struggle to breathe. Conditions such as pollution, stagnant waters, or high temperatures can reduce dissolved oxygen levels and lead to fish deaths. Fish also suffocate if removed from water for too long, since their gills collapse and cannot function without constant water flow.
Some species have adapted further. Labyrinth fish, such as bettas and gouramis, possess a specialized organ that allows them to gulp air directly from the surface, enabling survival in oxygen-poor environments. Such evolutionary adaptations highlight the diversity of strategies fish employ to thrive in challenging conditions.
In conclusion, fish don’t drown because their gills are designed to extract oxygen from water. But under oxygen-deficient conditions or if their gills are damaged, they too can suffocate. /